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#	Item
51	Pearl Couscous, French Olive & Pistachio Nut Salad 5 cups 3 cups water 1 tablespoon salt 2 cups couscous, pearl or Israeli 3 tablespoons extra virgin olive oil Add to Reading List Source URL: 192.185.116.28 Language: English - Date: 2014-07-29 17:09:23 Food and drink Personal life Condiments Imperial units Units of volume Sauces Mediterranean cuisine Vinaigrette Mustard Cup Couscous Tablespoon
52	Late Night Menu Served 9pm-10pm Friday thru Sunday Appetizers Roasted Shishito Peppers extra virgin olive oil – sea salt 8.75 Add to Reading List Source URL: www.grandlodgeonpeak7.com Language: English - Date: 2015-05-06 12:47:23
53	pizze MARGHERITA - tomato, mozzarella, basil, & extra virgin olive oil Add mozzarella di bufala Add to Reading List Source URL: www.bardelcorso.com Language: English - Date: 2014-10-14 17:05:21
54	SPINACH, TOMATO AND FETA STRATA SERVES 8 :::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::::: 2 Tablespoons unrefined, cold pressed, extra virgin olive oil Add to Reading List Source URL: pamelasalzman.com Language: English - Date: 2011-12-22 23:07:09 Middle Eastern cuisine Mediterranean cuisine Balkan cuisine Levantine cuisine Feta Fertile Crescent Jordanian cuisine Börek Food and drink Cuisine Culture by region
55	Del Mercato Ristorante Selection of Fresh Bread from our Bakery with Extra Virgin Olive Oil and Aged Balsamic Vinegar STARTERS Seafood Salad with Potato Carpaccio and Lemon Dressing Scallops with Cauliflower Cream and Sa Add to Reading List Source URL: vinopolis.co.uk Language: English Top Chef Food and drink Everyday Gourmet with Justine Schofield Television Italian cuisine Ricotta Sauce Burrata
56	Antipasti Spinach and Artichoke $9 Parmesano Reggiano, Mozzarella, Toasted Crostini Vine Ripened Tomato Bruschetta $8.50 Extra Virgin Olive Oil, Garlic, Sweet Basil Add to Reading List Source URL: media.missioninn.com Language: English - Date: 2015-05-15 13:46:04 Pizza Calzone Antipasto Pesto Bruschetta Marinara sauce Mozzarella Sauce Neapolitan cuisine Food and drink Italian cuisine Tomato sauce
57	Caramelized Apple and Blue Cheese Crostini Source: herbivoracious \| Prep and Cook Time: 20 min \| Makes 16 crostini Ingredients ½ cup loosely packed fresh tarragon leaves 2 tablespoons extra-virgin olive oil Add to Reading List Source URL: somekitchenstories.com Language: English - Date: 2012-05-25 14:31:25 Tarragon Appetizers Crostini Italian cuisine
58	Snacks crispy brussel sprouts 10 miso-honey dressing / toasted almonds marinated olives 8 first press extra virgin olive oil / fresh herbs Add to Reading List Source URL: www.therooseveltneworleans.com Language: English - Date: 2015-02-13 07:16:14 Condiments Sauces Vinaigrette Vinegar Food and drink Top Chef Salad dressings
59	MAKE AHEAD pizza dough ingredients - 4 cups flour (+ more for dusting), 2 teaspoons salt, 1 teaspoon instant yeast, 2 cups warm water, 2 Tablespoons extra virgin olive oil (+ more for bowl/baking sheets) Add to Reading List Source URL: www.pinkpistachio.com Language: English - Date: 2015-06-15 21:55:32 Italian cuisine Flatbreads Mediterranean cuisine Pizza Bread Musakhan Pizza in the United States Food and drink Cuisine World cuisine
60	Butternut Squash with Quinoa If you can’t find quinoa, you can substitute couscous and cook for less time (5 minutes), but the recipe will no longer be wheat free. 1 tablespoon extra virgin olive oil ½ cup diced yello Add to Reading List Source URL: www.carolinasnaturalhealth.com Language: English - Date: 2008-11-06 14:21:59

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